Benefit-risk assessment of food supplements/Guidance used: Difference between revisions

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<dpl>
[[Category:Institute]]
category = Guidance used in PFS
[[Category:Health effects]]
mode = none
include = {guidancelink}
ordermethod=title
format  = ,\n<big>'''[[%PAGE%|%TITLE%]]<span id="%PAGE%"></span>'''</big>,,
notcategory = glossary
order = ascending
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Update this [http://www.mediawiki.org/wiki/Extension:DynamicPageList_(third-party) dpl code] so that it produces the following kind of table.


<dpl>
<dpl>
category = Guidance used in PFS
category = Guidance used in PFS
notcategory = glossary
include = {guidancelink}:usepage:acceptance:guidance
include = {guidancelink}:usepage:acceptance:guidance
table  = class=wikitable,Page providing guidance,Page using guidance,Acceptance,Guidance
table  = ,Page providing guidance,Page using guidance,Acceptance,Guidance
</dpl>
</dpl>
{| {{prettytable}}
! Page using guidance
! Page providing guidance
! Acceptance
! Guidance
|----
| [[:heande:Exposure to PFS]]
| [[EFSA: Guidance on human health risk-benefit assessment of foods]]
| green
| The nature of a dietary study affects its usability in exposure assessment. Some guidance is given how to interpret.
|----
| [[:heande:ERF of critical endpoints of PFS]]
| [[EFSA: Guidance on human health risk-benefit assessment of foods]]
| yellow
| Information from randomised controlled trials should be used whenever possible
|}

Latest revision as of 10:11, 15 June 2012


Page providing guidance Page using guidance Acceptance Guidance
EFSA: Guidance on human health risk-benefit assessment of foods :heande:Exposure to PFS accepted The nature of a dietary study affects its usability in exposure assessment. Some guidance is given how to interpret.
EFSA: Guidance on human health risk-benefit assessment of foods :heande:ERF of critical endpoints of PFS modified Information from randomised controlled trials should be used whenever possible
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